| A | | - 肉桂因為有獨特的香氣，常用於烘焙點心、咖啡調味，但目前並沒有足夠的實證顯示吃肉桂可以達到降血糖的功效，肉桂無法替代任何血糖藥物。
- 食藥署提醒，糖尿病患者應依病情與醫師、營養師配合，選擇適當的健康飲食，遵照醫囑按時服藥，以維持身體健康。
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